Am I at risk?
The exact cause of bowel cancer is unknown. However, research has shown several factors may make you more likely to develop it.
Having one or more risk factors doesn’t mean that you will definitely get bowel cancer.
Many studies have shown that eating lots of red and processed meat increases the risk of bowel cancer.
Processed meat is any meat that has been treated to preserve it and/or add flavour – for example, bacon, salami, sausages, canned meat, or chicken nuggets.
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